SUMMER HOURS 11:00-9:00 PM Tues-Thurs. Fri & Sat 11:00am-9:30pm Sunday 11:00-8:00 Pm Fall & WInter Closed Monday Tues-Thurs Hours are 4:00 PM to 9:00 PM Friday & Saturday 11:00 AM to 9:00 PM Sunday- 11:00 AM to 8:00 PM Special Arrangements can be made to accommodate your group |
Customer Testimonial:
"Not only did we have the
best time ever, together
as siblings, but we had
the best Catfish I've had in
years. My sister fell in
love with Bacon Trout. We
didn't miss a meal
unfortunately!!
"Not only did we have the
best time ever, together
as siblings, but we had
the best Catfish I've had in
years. My sister fell in
love with Bacon Trout. We
didn't miss a meal
unfortunately!!
Dining on the Lake
It's a resort within itself. Lake view Dining and great food with
even better service. Chef Katie has years of experience to
ensure quality food at a modest price. Gearing up for another
fresh start of menu items for summer of 2008. Be prepared for
many changes to the menu, for hotter weather and lighter
appetites.
even better service. Chef Katie has years of experience to
ensure quality food at a modest price. Gearing up for another
fresh start of menu items for summer of 2008. Be prepared for
many changes to the menu, for hotter weather and lighter
appetites.
Trout Line Bar & Grill
If you've got a sweet tooth we can fix it. With a passion for Baking, Kelli
can whip up some cheesecakes, pies, cinnamon rolls and more. If you
don't like to bake just give us a call and we'll do it for you fresh and hot.
can whip up some cheesecakes, pies, cinnamon rolls and more. If you
don't like to bake just give us a call and we'll do it for you fresh and hot.
Specialty Menu Items include
All U Can Eat Catfish-
Combo platter
Firecrackers
Garlic Butter Shrimp
The "Monster Burger"
Hot Wings
Santa Fe Chicken Sandwich
Steak and Shrimp
Chef Salad
Shrimp or Chicken Alfredo
8 Oz. Angus Chicken Fried Steak
Pasta Italiano--mmmm good
Gumbo
Grilled or Fried Shrimp Salad
Pesto Pasta, Red Pasta
Buffalo Balls, fried olives, Mahi Mahi, Wasabi seared Tuna
We also have a seniors menu and a children's menu for the smaller
appetites
Our regular menu is always changing based on the customers input.
We also have daily specials, specialty salads
We have home made breads, specialty breads available whole along
with canned preserves, jellies, jams, pickles, olive and garlic spread,
roasted red pepper spread, home made desserts, pies, cakes,
cookies and more.
Combo platter
Firecrackers
Garlic Butter Shrimp
The "Monster Burger"
Hot Wings
Santa Fe Chicken Sandwich
Steak and Shrimp
Chef Salad
Shrimp or Chicken Alfredo
8 Oz. Angus Chicken Fried Steak
Pasta Italiano--mmmm good
Gumbo
Grilled or Fried Shrimp Salad
Pesto Pasta, Red Pasta
Buffalo Balls, fried olives, Mahi Mahi, Wasabi seared Tuna
We also have a seniors menu and a children's menu for the smaller
appetites
Our regular menu is always changing based on the customers input.
We also have daily specials, specialty salads
We have home made breads, specialty breads available whole along
with canned preserves, jellies, jams, pickles, olive and garlic spread,
roasted red pepper spread, home made desserts, pies, cakes,
cookies and more.
| Bar Hours Vary so please call |
Welcome to:
| Trout Line Bar & Grill |
Kitchen Chef:
Katie Guilbeault
Katie Guilbeault
 |
| |
 |
| |
 |
| |
 |
| |
 |
| |
 |
| |
 |
| |
 |
| |
 |
| |
 |
| |
 |
| 1-361-547-3462 Office 1-361-547-8022 Fax 250 Boat Ramp Rd. Sandia, Texas 78383 Summer hours begin Memorial weekend now opening seven days a week kitchen open from 11:00-9:00 Mon.-Thurs. Friday & Sat kitchen open til 10:00pm Open Year Round |
|
| |
|
| |
|
| |
|
| |
|
| |
|
| |
|
| |
|
| |
|
| |
|
| |
|
- Banquets
- Weddings
- Wedding Receptions
- Thanksgiving
- Homecoming
- Proms
- Christmas Banquets for Business's
- Anniversary's
- Outdoor Seating
- Outdoor Dining
- Outdoor bar on Deck (during cooler
months
Monster Burger
Catfish
HOT WINGS
Dine either inside with views of the lake or enjoy the
deck and dining during cooler afternoons and
evenings. Outside Bar open during cooler weather.
Deck is also available for private parties.
Dining area can service all your banquet needs
private or otherwise.
deck and dining during cooler afternoons and
evenings. Outside Bar open during cooler weather.
Deck is also available for private parties.
Dining area can service all your banquet needs
private or otherwise.
| For your banquets or private parties please call ahead and ask for Katie or Kelli. We can work with all budgets and all recipes. Price guides and menu choices can me made without any problems, just give us a call. 1-361-547-3462 |
"A Quaint Little Drinking Marina with a fishing problem"
| Catch of day - Tuna..mmmmm with spicy mango, kiwi sauce and Garlic Butter Shrimp |
| DUE TO AN OVER WHELMING SUCCESS ON THE MENU AND OUR FANTASTIC "CHEF" WE HIGHLY RECOMMEND RESERVATIONS for THE DINNER HOURS and ESPECIALLY WEEKENDS. Weekends are EXTREMELY BUSY. LARGE PARTIES "PLEASE CALL" |
NEW SUMMER MENUS
LUNCH MENU CONSISTS OF HAMBURGERS,
SANDWICHES, AND SALADS
DINNER MENU HAS WIDE VARIETY OF ITEMS FROM
SEAFOOD TO STEAKS AND ALL YOU CAN EAT CATFISH
EVERY NIGHT.
WEDNESDAY EVENING SPECIAL IS ALL YOU CAN EAT
POPCORN SHRIMP
THURSDAY EVENING IS ALL YOU CAN EAT SNOW CRAB
LEGS
SATURDAY IS ALL YOU CAN PEEL & EAT SHRIMP, SERVED
FRESH BOILED, WITH REAL BUTTER
LUNCH MENU CONSISTS OF HAMBURGERS,
SANDWICHES, AND SALADS
DINNER MENU HAS WIDE VARIETY OF ITEMS FROM
SEAFOOD TO STEAKS AND ALL YOU CAN EAT CATFISH
EVERY NIGHT.
WEDNESDAY EVENING SPECIAL IS ALL YOU CAN EAT
POPCORN SHRIMP
THURSDAY EVENING IS ALL YOU CAN EAT SNOW CRAB
LEGS
SATURDAY IS ALL YOU CAN PEEL & EAT SHRIMP, SERVED
FRESH BOILED, WITH REAL BUTTER